Menu Monday ~ What’s to eat?
Taquitos up close (Photo credit: mollyali)
You know the drill… Gotta have a meal plan… otherwise no-one really knows “what’s to eat”….
Here’s the plan:
Monday – Grilled Kielbasa with French Fries and Salad
Tuesday – “Crunchy Onion Chicken” http://www.frenchs.com/recipe/frenchs-crunchy-onion-chicken-RE1309 * This is a great week to stock up on French Fried Onions – with the $1 Q and a Dollar Doubler!! Add “Crash Potatoes” (these are unbelievable…we make them all the time!!) http://thepioneerwoman.com/cooking/2008/06/crash-hot-potatoes/ and String Beans
Wednesday – Taco Pizza (using Boboli crust – another great deal this week with $1 Q and Dollar Doubler)
Thursday – King Ranch Taquitos (Looks so good… not sure why it’s called “King Ranch”??) http://www.plainchicken.com/2013/01/king-ranch-taquitos.html#more
Friday – Steak (YUMS) Sammies, Coconut Shrimp, Salad Wedges, Veggies and Dip
Saturday – Sloppy Joes (Looking for a (tried and true) EASY – Yummy recipe…. HELP!!!)
Sunday – Turkey Dinner with all the trimmings!!
So what are you eating this week?? Let’s Chat!!
Posted on March 4, 2013, in Meals and tagged French's Fried Onion. Bookmark the permalink. 6 Comments.
Michelle Talks ~ Our REAL Deal... 
Yesterday we had Braciole (see my FB Dishin page) with rigatoni & steamed green beans with olive oil, red wine vinegar and garlic, TOTAL yum!!
Tonight we had “cafeteria dinner” which consists of sloppy joes, french fries & steamed buttered corn
Tomorrow night we are having breakfast for dinner; scrambled eggs, breakfast sausage & toast
Wednesday a kielbasa, potato & saukercraut crockpot dinner
Thursday? Frozen pizza? Midterms all day, sounds about right
Friday: Garlic shrimp skewers over mushroom risotto & spinach salad with bacon vinegarette.
Saturday: My Greek chicken & potatoes in the oven
Sunday: Pork roast in the rotissiere I’m hoping… with German potato salad and applesauce
I’m working on a dessert using won tons, but it being midterms this week, that is the last of my worries.
For dessert I’ve made 2 puddings, tons of fruit, 1 berry jello with blackberries and they also have ice cream!
Wowza girl – how do you manage?? I saw your AMAZING creations on FB… You are so unbelievably talented!!
So – how do you do your sloppy joes? I figured you would have a good response… you know rather than my Manwich!!!
I use Manwich Michelle, LOL I packet McCormick sloppy joe mix and 1 can Manwich sauce 🙂
LOL Didi… “semi” homemade… its the way to go – LOL!!!!
Our favorite Sloppy Joe’s are super simple!! Fry your hamburger and drain when done. Add in 1 or 2 (depending on how much meat you cooked) of Chili Sauce. Now I can’t recall the brand name, but it is the one that comes in the “octagon” glass bottle. I sprinkle a dash of sugar on it and stir it in and once heated, you are ready to go!!
REALLY Donna – sounds amazingly EASY… I will give it a shot!! Thank you!!